Is Countryside Creamery Spreadable Butter with Canola Oil Gluten Free?

Description
Creamy, mild-tasting spread offers a soft, easily spreadable texture straight from the refrigerator and melts smoothly on warm breads and vegetables; consumers commonly use it for toast, bagels, sandwiches, and light cooking or baking. Reviews frequently note convenience, consistent spreadability, and generally satisfactory flavor, with occasional comments about taste preferences.

Description
Creamy, mild-tasting spread offers a soft, easily spreadable texture straight from the refrigerator and melts smoothly on warm breads and vegetables; consumers commonly use it for toast, bagels, sandwiches, and light cooking or baking. Reviews frequently note convenience, consistent spreadability, and generally satisfactory flavor, with occasional comments about taste preferences.
Ingredients
Pasteurized Butter (derived From Milk), Canola Oil, Sea Salt. Contains: Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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