Is Countryside Creamery Spreadable Irish Butter With Canola Oil Gluten Free?
Description
Rich, creamy flavor with a smooth, easily spreadable texture that glides on bread and melts evenly when heated. Commonly used for toast, baking, sautéing and pan-frying. Customers frequently mention convenient spreadability from refrigeration, consistent taste, and reliable melting performance, with comments about packaging, price, texture, and occasional shipping notes reported.
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Description
Rich, creamy flavor with a smooth, easily spreadable texture that glides on bread and melts evenly when heated. Commonly used for toast, baking, sautéing and pan-frying. Customers frequently mention convenient spreadability from refrigeration, consistent taste, and reliable melting performance, with comments about packaging, price, texture, and occasional shipping notes reported.
Ingredients
Butter, Canola Oil, Water, Salt. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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