Is CREAM BISCOFF, CREAM Vegan?
Description
A creamy, spreadable paste with deep caramelized sweetness and warm spice notes. Smooth, thick texture that spreads easily yet holds shape. Commonly used on toast, crackers, pancakes, in baking, or as a dip and coffee accompaniment. Reviewers praise its rich, addictive flavor and versatility; some find it overly sweet occasionally.
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Description
A creamy, spreadable paste with deep caramelized sweetness and warm spice notes. Smooth, thick texture that spreads easily yet holds shape. Commonly used on toast, crackers, pancakes, in baking, or as a dip and coffee accompaniment. Reviewers praise its rich, addictive flavor and versatility; some find it overly sweet occasionally.
Ingredients
INGREDIENTS: WHEAT FLOUR, SUGAR, VEGETABLE OILS (CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL), BROWN SUGAR SYRUP, SODIUM BICARBONATE (LEAVENING), SOY FLOUR, SALT, CINNAMON, SOY LECITHIN (EMULSIFIER).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.