CREAM CHEESE

Description
Soft, mildly tangy and subtly rich, this spreadable dairy product offers a smooth, creamy, slightly dense texture suited to spreading, frosting, or folding into batters and dips. Customers commonly spread it on bagels, use in cheesecakes and frostings, and report consistent creaminess with occasional packaging or firmness variability across batches.

Description
Soft, mildly tangy and subtly rich, this spreadable dairy product offers a smooth, creamy, slightly dense texture suited to spreading, frosting, or folding into batters and dips. Customers commonly spread it on bagels, use in cheesecakes and frostings, and report consistent creaminess with occasional packaging or firmness variability across batches.
Diet Compatibility
Ingredients
PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM.


