Is Cream of mushroom condensed soup with 40% less sodium Soy Free?
Description
Savory mushroom flavor and smooth, velvety texture make it suitable for soups, sauces, casseroles, and gravies. Shoppers commonly note convenient condensed format and easy incorporation into recipes, praising versatility; reviews also mention variable thickness and occasional differences in seasoning and mushroom intensity between batches and generally consistent quality across purchases.
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Why it's not soy free
- soy protein isolate
- soybean
soy protein isolate
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Savory mushroom flavor and smooth, velvety texture make it suitable for soups, sauces, casseroles, and gravies. Shoppers commonly note convenient condensed format and easy incorporation into recipes, praising versatility; reviews also mention variable thickness and occasional differences in seasoning and mushroom intensity between batches and generally consistent quality across purchases.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
WATER, MUSHROOMS, MODIFIED CORNSTARCH, WHEAT FLOUR, CREAM (MILK), VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), BUTTERMILK POWDER, SALT, YEAST EXTRACT, SOY PROTEIN ISOLATE, WHITE WINE, SPICE EXTRACTS (CONTAINS CELERY, ONION), FLAVOUR.
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Often paired with Soy Free
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Where to buy
Cream of mushroom condensed soup with 40% less sodium is available at 4 retailers
About this product
Soup · Can