Is CREAMY CARAMEL MILK CHOCOLATE BAR, CREAMY CARAMEL Gluten Free?


Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, COCOA LIQUOR, DRY WHOLE MILK, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR), CARAMEL FILLING (CREAM [HEAVY CREAM, MILK, CONTAINS LESS THAN 0.5%: MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN], SUGAR, CORN SYRUP, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVOR], WATER, VANILLA PASTE [SUGAR, MADAGASCAR BOURBON VANILLA EXTRACT, VANILLA BEAN SPECKS, TRAGACANTH GUM (THICKENER)], SEA SALT, AND POTASSIUM SORBATE [PRESERVATIVE]).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


