Is CREAMY CHOCOLATE BUTTERCREAM FLAVORED FROSTING, CREAMY CHOCOLATE BUTTERCREAM Soy Free?

No. This product is not soy free as it lists 1 ingredient that contains soy.

Why it's not soy free

  • soy lecithin

soy lecithin

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Product Image

Description

Smooth, chocolate-flavored buttercream with a creamy texture commonly used to spread, pipe, and fill cakes, cupcakes, and cookies. Reviewers often note consistent spreadability, rich chocolate taste, and good piping performance; some mention sweetness level and texture variations after refrigeration. Suitable for everyday baking applications and preferred for decorating by consumers.

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Ingredients

SUGAR, WATER, PALM OIL, COCOA POWDER PROCESSED WITH ALKALI, CORN SYRUP, CANOLA OIL, CONTAINS 2% OR LESS OF: CORN STARCH, SALT, RECONSTITUTED NONFAT DRY MILK, MONO-AND DIGLYCERIDES, CREAM POWDER (CREAM, NONFAT MILK, SOY LECITHIN), SODIUM STEAROYL LACTYLATE, PRESERVATIVE (POTASSIUM SORBATE), SODIUM ACID PYROPHOSPHATE, SODIUM CITRATE, CITRIC ACID, ANTIOXIDANTS (ASCORBYL PALMITATE, TOCOPHEROLS, CHAMOMILE AND ROSEMARY EXTRACT), ARTIFICIAL BUTTERCREAM FLAVOR, LACTIC ACID, ASCORBIC ACID.

Check CREAMY CHOCOLATE BUTTERCREAM FLAVORED FROSTING, CREAMY CHOCOLATE BUTTERCREAM against your own diets in the app.

Where to buy

CREAMY CHOCOLATE BUTTERCREAM FLAVORED FROSTING, CREAMY CHOCOLATE BUTTERCREAM is available at 2 retailers

IGAUnited Supermarkets

About this product

Spread · Spreadable

Flavor
ChocolateyButterySweet
Texture
Creamy
Commonly used for
BakingToppingSnacking