Is Creamy Coleslaw Dressing Dairy Free?
Description
Smooth, thick texture with a mild tang and subtle sweetness; commonly used to coat shredded cabbage for coleslaw, as a sandwich spread, dipping sauce, or salad topper. Customer reviews frequently note consistent creaminess and convenient flavor balance; some mention occasional thinness or a sweeter-than-expected taste, others note easy portioning packaging.
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Description
Smooth, thick texture with a mild tang and subtle sweetness; commonly used to coat shredded cabbage for coleslaw, as a sandwich spread, dipping sauce, or salad topper. Customer reviews frequently note consistent creaminess and convenient flavor balance; some mention occasional thinness or a sweeter-than-expected taste, others note easy portioning packaging.
Ingredients
SOYBEAN OIL (CONTAINS CITRIC ACID), WATER, SUGAR, WHITE VINEGAR, FROZEN EGG YOLK, SALT, MUSTARD FLOUR, XANTHAN GUM, POTASSIUM SORBATE, PROPYLENE GLYCOL ALGINATE, BETA-CAROTENE (COLOUR), CALCIUM DISODIUM EDTA, SPICE EXTRACT, PAPRIKA EXTRACT.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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