Is Creamy Coleslaw Dressing Vegan?
Description
Smooth, thick texture with a mild tang and subtle sweetness; commonly used to coat shredded cabbage for coleslaw, as a sandwich spread, dipping sauce, or salad topper. Customer reviews frequently note consistent creaminess and convenient flavor balance; some mention occasional thinness or a sweeter-than-expected taste, others note easy portioning packaging.
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Description
Smooth, thick texture with a mild tang and subtle sweetness; commonly used to coat shredded cabbage for coleslaw, as a sandwich spread, dipping sauce, or salad topper. Customer reviews frequently note consistent creaminess and convenient flavor balance; some mention occasional thinness or a sweeter-than-expected taste, others note easy portioning packaging.
Ingredients
SOYBEAN OIL (CONTAINS CITRIC ACID), WATER, SUGAR, WHITE VINEGAR, FROZEN EGG YOLK, SALT, MUSTARD FLOUR, XANTHAN GUM, POTASSIUM SORBATE, PROPYLENE GLYCOL ALGINATE, BETA-CAROTENE (COLOUR), CALCIUM DISODIUM EDTA, SPICE EXTRACT, PAPRIKA EXTRACT.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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