Is CREAMY GARLIC SALAD DRESSING, CREAMY GARLIC Dairy Free?

Ingredients

WATER, SOYBEAN OIL (FULLY REFINED SOYBEAN OIL, DIMETHYLPOLYSILOXANE AN ANTI-FOAMING AGENT ADDED WITH TBHQ ANTI-OXIDANT ADDED TO PRESERVE FRESHNESS), WHITE VINEGAR, SPICE A (SUGAR MALTODEXTRIN, MODIFIED CORN STARCH, AND TAPIOCA STARCH), SPICE B (SALT, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, TITANIUM DIOXIDE (COLOR/, MALTODEXTRIN, SPICES, WORCESTERSHIRE POWDER [COM SYRUP SOLIDS, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES, SOY SAUCE SOLIDS (WHEAT, SOYBEANS, SALT, MALTODEXTRIN, CARAMEL COLOR), PALM OIL, TAMARIND, NATURAL FLAVOR SULFATING AGENT], SOYBEAN OIL, NATURAL FLAVORS XANTHAN GUM, PROPYLENE GLYCOL, DISODIUM INOSINATE, DISODIUM GUANYLATE, BHA (0.10%), BHT (0.10%), AND EDTA (0,01%), POTASSIUM SORBATE, AND NOT MORE THAN 2% TRICALCIUM PHOSPHATE (ADDED TO PREVENT CAKING).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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