Is CREAMY MUSTARD SAUCE GERD Friendly?
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Ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, WHOLE EGGS, MUSTARD FLOUR, CORN SYRUP, TOMATO PASTE, SALT, SUGAR, LEMON JUICE, BLACK PEPPER, MOLASSES, GARLIC POWDER, ONION POWDER, RAISIN PASTE, CRUSHED ORANGE PUREE, SPICES AND HERBS, WHITE WINE, CITRIC ACID, TARTARIC ACID, NATURAL FLAVOR, ANCHOVIES (FISH), CARAMEL COLOR, POTASSIUM SORBATE (AS PRESERVATIVE), TAMARIND, XANTHAN GUM, LEMON OIL, PEPPER EXTRACT, SODIUM BENZOATE & SODIUM METABISULFITE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
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