Is CREAMY PEANUT BUTTER, CREAMY Gluten Free?
Description
Smooth, rich nutty flavor with a velvety, spreadable texture that glides easily on toast. Commonly used for sandwiches, baking, smoothies, sauces and dipping. Reviewers note consistent creaminess, easy spreading, satisfying taste, and good value; occasional complaints mention jar size or a preference for chunkier texture. Many find it convenient daily.
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Description
Smooth, rich nutty flavor with a velvety, spreadable texture that glides easily on toast. Commonly used for sandwiches, baking, smoothies, sauces and dipping. Reviewers note consistent creaminess, easy spreading, satisfying taste, and good value; occasional complaints mention jar size or a preference for chunkier texture. Many find it convenient daily.
Ingredients
PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: FULLY HYDROGENATED VEGETABLE OILS (COTTONSEED, SOYBEAN, RAPESEED), DEXTROSE, SALT, MOLASSES, AND MONOGLYCERIDES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.