Is CREAMY WASABI COCONUT Gluten Free?

Ingredients

WATER, EXPELLER PRESSED CANOLA OIL, SUGAR, SEASONED RICE VINEGAR, DISTILLED VINEGAR, GARLIC PUREE, GINGER PUREE, AGAVE SYRUP, SALT, NATURAL FLAVORS, GUM ACACIA AND XANTHAN GUM, COCONUT MILK POWDER (COCONUT MILK, MALTODEXTRIN, SODIUM CASEINATE), NATURAL GREEN COLOR (RED CABBAGE AND TURMERIC), ASCORBIC ACID, YEAST EXTRACT, WASABI BLEND (HORSERADISH, MUSTARD), MUSTARD OIL, XANTHAN GUM, SPICE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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