Is Creation Petits Desserts Gluten Free?

Ingredients

Sugars (sugar, lactose, glucose-fructose, barley malt extract) • Milk ingredients Cocoa butter Cocoa mass Hazelnut praliné (hazelnuts, sugar) • Hazelnuts • Palm oil, Wafers (wheat flour, rice flour, sugar, sodium bicarbonate, salt, flavour) •Sorbitol Low fat cocoa Caramel pieces [sugars (sugar, lactose), milk ingredients, rapeseed lecithin, salt, flavour] Soy lecithin Coconut oil Crunchy biscuit [wheat flour, coconut oil, sunflower oil, sugars (sugar, glucose-fructose), milk proteins, baking powder, salt, flavour] Milky meringue (sugar, wheat starch, milk protein, vanillin) Crunchy cereals (wheat flour, sugar, baking powder, sunflower lecithin, salt, flavour) Mascarpone Milk proteins • Paprika Flavour. . . May Contain: Peanuts Other tree nuts • Egg

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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