Is Credo Plant-Based Medium Cashew Queso Vegetarian?
Description
Smooth, creamy cheese-style sauce with moderate heat, mild tang, and a slightly savory finish. Texture is thick yet pourable, spreading easily and melting smoothly when warmed. Commonly used as a chip dip, nacho topping, taco drizzle, pasta sauce, or warm pour-over for bowls, roasted vegetables, and baked dishes and casseroles.
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Description
Smooth, creamy cheese-style sauce with moderate heat, mild tang, and a slightly savory finish. Texture is thick yet pourable, spreading easily and melting smoothly when warmed. Commonly used as a chip dip, nacho topping, taco drizzle, pasta sauce, or warm pour-over for bowls, roasted vegetables, and baked dishes and casseroles.
Ingredients
Water, Organic Tomatoes, Organic Great Northern Beans, Green Chile Peppers (water, Sea Salt, Citric Acid), Organic Coconut Milk, Organic Cashews, Organic Carrots, Organic Onions, Organic Lemon Juice, Pepperoncini Peppers (vinegar, Sea Salt, Citric Acid, Turmeric, Rosemary Extract, Ascorbic Acid), Nutritional Yeast, Organic Jalapeno Pepper (water, Organic Distilled Vinegar, Sea Salt, Contains Less Than 2% Of Calcium Chloride, Organic Turmeric), Sea Salt, Organic Chipotle Chile, Organic Garlic, Serrano, Organic Cayenne, Spices. Contains: Cashew, Coconut.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.