Is Pillsbury Grands! Crescents Big & Buttery Rolls Low FODMAP?
Description
Large crescent-style rolls offer a mildly savory, slightly sweet taste with layered, flaky exterior and soft, pillowy interior. Commonly used as dinner rolls, sandwich buns, or warmed for breakfast and snacks. Reviewers praise easy preparation and flaky texture while noting occasional variability in rise and browning across batches and appearance.
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Description
Large crescent-style rolls offer a mildly savory, slightly sweet taste with layered, flaky exterior and soft, pillowy interior. Commonly used as dinner rolls, sandwich buns, or warmed for breakfast and snacks. Reviewers praise easy preparation and flaky texture while noting occasional variability in rise and browning across batches and appearance.
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar, Soybean Oil, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Vital Wheat Gluten, Salt, Dextrose, Potassium Chloride, Monoglycerides, Xanthan Gum, Artificial Flavor, Alpha Tocopherol (preservative), Annatto Extract (for color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.