Is Crispy Squares, Vanilla Gluten Free?
Description
Vanilla-forward flavor combines with a pronounced crisp bite and light, airy crunch. Commonly enjoyed as a portable snack, quick breakfast addition, or lunchbox item, and frequently used as a crunchy topping for yogurt, pudding, or ice cream. Texture remains notably firm initially, yielding to a delicate, flaky finish across settings.
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Description
Vanilla-forward flavor combines with a pronounced crisp bite and light, airy crunch. Commonly enjoyed as a portable snack, quick breakfast addition, or lunchbox item, and frequently used as a crunchy topping for yogurt, pudding, or ice cream. Texture remains notably firm initially, yielding to a delicate, flaky finish across settings.
Ingredients
Crisp Brown Rice, Cane Sugar, Sustainable Palm Fruit Oil, Inulin, Vegetable Glycerin, Tapioca Flour, Sea Salt, Natural Flavour, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.