Is Crosse & Blackwell Sauce Cocktail Seafood - 12 Oz Low FODMAP?
Description
Smooth, tangy cocktail sauce with a creamy, thick texture that clings to shellfish; commonly used as a dip for shrimp, prawns, crab and seafood platters or as an accompaniment to appetizers. Reviewers note convenience and consistent flavor for entertaining, while some say it is milder or sweeter than homemade versions.
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Description
Smooth, tangy cocktail sauce with a creamy, thick texture that clings to shellfish; commonly used as a dip for shrimp, prawns, crab and seafood platters or as an accompaniment to appetizers. Reviewers note convenience and consistent flavor for entertaining, while some say it is milder or sweeter than homemade versions.
Ingredients
Water, Sugar, Tomato Paste, Distilled Vinegar, Horseradish, Salt, Corn Starch, Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Lactic Acid, Onion, Spices, Garlic
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.