Is Crust & Co Free Range Double Egg Salad Sandwich 170g Vegetarian?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Free Range Hard-Boiled Egg (45%), White Bread [Wheat Flour ( Wheat , Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Soya Flour, Emulsifier (Mono-and Diglycerides of Fatty Acids), Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Rapeseed Oil, Palm Fat, Wheat Starch], Mayonnaise [Rapeseed Oil, Water, Pasteurised Egg , Spirit Vinegar, Pasteurised Egg Yolk, Sugar, Salt, Stabilisers (Guar Gum, Xanthan Gum), Dextrose, Concentrated Lemon Juice, Flavouring (contains Mustard ), Colour (Paprika Extract)], Rocket, Salt, Cracked Black Pepper
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Snack · Whole