Is Cugino's Creamy Cheddar Broccoli Soup! Mix, 6.8 oz Gluten Free?


Ingredients
modified corn starch, maltodextrin, dehydrated vegetables (potato, onion, celery, carrot, broccoli, cauliflower), non dairy creamer (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate, mono and diglycerides, sodium aluminosilicate (anti-caking agent)), wheat flour, sea salt, cheese flavor (cheese (granular and blue (pasteurized milk, cheese culture, salt, enzymes)), whey, partially hydrogenated soybean oil, whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, citric acid, lactic acid, yellow 5, yellow 6), whey, corn syrup solids, hydrolyzed soy protein, yeast extract, parsley flakes, garlic powder, spices, lactic acid, disodium inosinate and disodium guanylate, natural flavors
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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