Is CULINARY CIRCLE, DIP, PARMESAN ARTICHOKE JALAPENO, PARMESAN ARTICHOKE JALAPENO Alpha-Gal?
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Ingredients
MAYONNAISE (SOYBEAN OIL, EGG YOLKS, VINEGAR, WATER, SALT, SUGAR, CORN SYRUP, SPICE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVOR), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), ARTICHOKE HEARTS (WITH WATER, SALT, CITRIC ACID), SOUR CREAM (CULTURED GRADE A MILK, CREAM, NONFAT MILK SOLIDS, AND GELATIN), JALAPENO PEPPERS (JALAPENO PEPPER, WATER, VINEGAR, SALT, CALCIUM CHLORIDE), SALT, SUGAR, DISTILLED VINEGAR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CITRIC ACID.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.