Is Culinary Treasures Classic Alfredo Pasta Sauce Gluten Free?
Description
Rich, creamy flavor and smooth, velvety texture make this ready-to-use sauce a frequent choice for tossing with pasta, layering into casseroles, or combining with chicken, seafood, and vegetables; reviewers commonly praise its convenience and consistency, though some also note occasional variation in thickness or seasoning, and suitability for quick reheating.
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Description
Rich, creamy flavor and smooth, velvety texture make this ready-to-use sauce a frequent choice for tossing with pasta, layering into casseroles, or combining with chicken, seafood, and vegetables; reviewers commonly praise its convenience and consistency, though some also note occasional variation in thickness or seasoning, and suitability for quick reheating.
Ingredients
Water, Whipping Cream (milk Ingredients, Dextrose, Carrageenan, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Sodium Citrate), Modified Corn Starch, Sugar, Salt, Parmesan Cheese, Whey Protein Concentrate, Romano Cheese, Glucono-delta-lactone, Natural Flavour, Dehydrated Citrus Pulp, Red Wine, Yeast Extract, Xanthan Gum, Dried Garlic, Spices. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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