Is Dairy-free Ravioli GERD Friendly?
Why it's a maybe for GERD friendly
- garlic powder
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
DOUGH (SEMOLINA FLOUR, WATER, UNBLEACHED FLOUR), FILLING ((WATER, NON-GMO CASHEWS, HIMALAYAN PINK SALT, CULTURE STARTER), NUTRITIONAL YEAST, SPICES, GARLIC POWDER, ORGANIC TOFU (WATER, ORGANIC SOYBEANS, CALCIUM SULFATE [A NATURALLY OCCURRING MINERAL]) AND/OR MAGNESIUM CHLORIDE, DEHYDRATED POTATO FLAKES, SPINACH, SEA SALT.
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About this product
Pasta · Frozen


