Is Daisy Sour Cream Pure & Natural Light 50% Less Fat - 24 Oz Vegetarian?
Description
Mild, tangy flavor with a smooth, creamy texture suitable for dolloping on baked potatoes, tacos, and chili, stirring into sauces, or making dips and dressings. Customer reviews cite consistent creaminess and pleasant tang; some note a slightly thinner consistency and milder taste, while others praise its versatility and wide usage.
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Description
Mild, tangy flavor with a smooth, creamy texture suitable for dolloping on baked potatoes, tacos, and chili, stirring into sauces, or making dips and dressings. Customer reviews cite consistent creaminess and pleasant tang; some note a slightly thinner consistency and milder taste, while others praise its versatility and wide usage.
Ingredients
Cultured Cream, Skim Milk, Vitamin A Palmitate, Cultured Cream, Vitamin A Palmitate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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