Is Dale's Reduced Sodium Blend Steak Seasoning 16 fl. oz. Bottle Gluten Free?
Description
Dale's Reduced Sodium Blend is an exotic steak seasoning that enhances the flavor of beef. The 16 fl oz bottle comes in a package with a length, width, and height of 2.6 inches and weighs 1 pound. This thick and flavorful seasoning is loved by people for its great taste and versatility. It is known to make a great marinade, even for chicken. People consider it one of the best marinades and appreciate its ability to enhance the flavor of meats.
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Why it's a maybe for gluten free
- soy sauce
- caramel coloring
soy sauce
Dietitian noteWhile certain types of soy sauce, such as tamari, are gluten free, soy sauce is typically made from soybeans and wheat. If the label is unclear, we recommend contacting the manufacturer for more information.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus gluten free products to buy instead.
Description
Dale's Reduced Sodium Blend is an exotic steak seasoning that enhances the flavor of beef. The 16 fl oz bottle comes in a package with a length, width, and height of 2.6 inches and weighs 1 pound. This thick and flavorful seasoning is loved by people for its great taste and versatility. It is known to make a great marinade, even for chicken. People consider it one of the best marinades and appreciate its ability to enhance the flavor of meats.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Coloring), Soybean Oil, Water, Corn Syrup, Vinegar, Salt, Spices, Less Than 2% Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Propylene Glycol Alginate, Edta, Caramel Color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Dale's Reduced Sodium Blend Steak Seasoning 16 fl. oz. Bottle is available at 4 retailers
About this product
Seasoning · Bottle, Liquid