Is Damora Crinkle Cut Rice Crackers Sour Cream & Chives Flavour Alpha-Gal?

Description
Crinkle cut rice crackers deliver a light, airy crunch with a creamy, tangy herb flavor; commonly eaten straight from the bag, paired with dips or included on cheese boards. Customer reviews cite consistent crispness, pronounced seasoning, and convenient portioning, while some mention that the flavor intensity is stronger than expected.

Description
Crinkle cut rice crackers deliver a light, airy crunch with a creamy, tangy herb flavor; commonly eaten straight from the bag, paired with dips or included on cheese boards. Customer reviews cite consistent crispness, pronounced seasoning, and convenient portioning, while some mention that the flavor intensity is stronger than expected.
Ingredients
Energy, Protein, Fat, Carbohydrate, Sodium, Rice Flour (53%), Starch (from Maize, Potato, Tapioca), Vegetable Oil [vegetable Oil, Antioxidant (320)], Sour Cream And Chive Seasoning (9%) {sugar, Natural Flavours [contains Milk, Anticaking Agent (551)], Flavour [contains Milk, Anticaking Agent (551)], Salt, Onion Powder, Romano Cheese Powder [contains Milk, Starter Culture, Enzymes (including Rennet), Acidity Regulator (270)], Flavour Enhancer (635), Garlic Powder, Dried Chives, Yeast Extract, Anticaking Agent (551), Acidity Regulator (330), Natural Colours (160c, 100)}, Potato Flakes [contains Preservative (222)], Sugar, Salt. Contains 0.1% Dried Chives. Contains: Milk And Sulphites. May Contain Sesame And Soy.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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