Is Dannon Light + Fit Yogurt Greek Nonfat Gluten Free Banana Cream - 5.3 Oz Vegan?
Description
Banana cream flavor offers a smooth, creamy consistency with noticeable banana notes; reviewers mention a pronounced sweetness and occasional artificial taste. Frequently enjoyed as a quick breakfast, snack, smoothie addition, or spooned over fruit and cereal, it’s praised for portable single-serve convenience and reliable, consistent texture, and easy portioning daily.
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Description
Banana cream flavor offers a smooth, creamy consistency with noticeable banana notes; reviewers mention a pronounced sweetness and occasional artificial taste. Frequently enjoyed as a quick breakfast, snack, smoothie addition, or spooned over fruit and cereal, it’s praised for portable single-serve convenience and reliable, consistent texture, and easy portioning daily.
Ingredients
Cultured Grade A Non Fat Milk, Water, Fructose, Contains Less Than 1% Of Modified Corn Starch, Banana Puree, Natural And Artificial Flavors, Pectin, Malic Acid, Sucralose, Calcium Citrate, Potassium Sorbate ! (To Maintain Freshness), Acesulfame Potassium, Beta Carotene And Annatto Extract ! (For Color), Xanthan Gum, Sodium Citrate, Active Cultures L, Bulgaricus & S, Thermophilus
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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