Is DANNON, OIKOS, GREEK FROZEN YOGURT, STRAWBERRY Gluten Free?

Ingredients

LACTOSE REDUCED NON FAT MILK, SUGAR, STRAWBERRY PUREE, CORN SYRUP, CULTURED NON FAT MILK, CREAM, NON FAT MILK POWDER, CONTAINS LESS THAN 2% OF LACTIC ACID, MODIFIED FOOD STARCH, CAROB BEAN GUM, NATURAL FLAVOR, VEGETABLE JUICE AND BETA CAROTENE (FOR COLOR), CITRIC ACID. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L ACIDOPHILUS

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Yogurt · Frozen