Is Dannon Whole Milk Non-GMO Project Verified Plain Yogurt - 32oz Tub Gluten Free?
Description
Thick, creamy plain yogurt with a mild tang; smooth texture blends well into sauces, smoothies, parfaits, and baking. Reviewers commonly note consistent creaminess and versatility for snacks and cooking, though some report occasional separation or slight variance in thickness between tubs and suitability for larger households seeking multi-use options daily.
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Description
Thick, creamy plain yogurt with a mild tang; smooth texture blends well into sauces, smoothies, parfaits, and baking. Reviewers commonly note consistent creaminess and versatility for snacks and cooking, though some report occasional separation or slight variance in thickness between tubs and suitability for larger households seeking multi-use options daily.
Ingredients
Cultured Grade A Milk. Contains Active Yogurt Cultures S. Thermophilus, L. Bulgaricus & L. Acidophilus.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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