Is Dare Bear Paws Birthday Cake Soft Cookies Gluten Free?
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Ingredients
Wheat Flour, Yogourt Coating (Sugar, Modified Palm Kernel Oil, Skim Milk Powder, Milk Protein, Greek Yogourt Powder, Natural Flavour, Soya Lecithin (As An Emulsifier), Lactic Acid, Colour), Sugar/glucose-fructose, Modified Palm And Palm Kernel Oil, Liquid Whole Egg, Corn Starch, Apple Puree, Salt, Whey Powder, Glycerin, Baking Soda, Natural Flavour, Colour, Shellac, Carnauba Wax, Ascorbic Acid (For Acid Taste), Contains: Wheat, Eggs, Soya And Milk, Baked In A Nut Free/peanut Free Facility
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.