Is Darigold FIT Lactose Free 2% Reduced Fat Milk - 59 fl oz Gluten Free?
Description
Offers a mild, slightly sweet flavor and a smooth, creamy texture that mixes easily. Commonly used in coffee, tea, cereal, baking, and smoothies. Reviewers often mention consistent freshness, easy pouring from the larger container, and reliable performance in recipes, noting neither overly thin nor heavy mouthfeel and a neutral aftertaste.
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Description
Offers a mild, slightly sweet flavor and a smooth, creamy texture that mixes easily. Commonly used in coffee, tea, cereal, baking, and smoothies. Reviewers often mention consistent freshness, easy pouring from the larger container, and reliable performance in recipes, noting neither overly thin nor heavy mouthfeel and a neutral aftertaste.
Ingredients
Ultra-filtered Skim Milk, Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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