Is DARK CHOCOLATE 55% COCOA BAKING CHIPS, DARK CHOCOLATE Gluten Free?
Description
Dark Chocolate 55 Cocoa Baking Chips by Lily's Sweets are a sweet chocolate made with 55% cocoa. These dark chocolate chips are made without added sugar and are sweetened with a stevia blend, which is a botanical sweetener. People love the taste and versatility of these chocolate chips. They are perfect for baking or snacking. Enjoy the rich flavor of dark chocolate with the added benefit of less sugar.
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Description
Dark Chocolate 55 Cocoa Baking Chips by Lily's Sweets are a sweet chocolate made with 55% cocoa. These dark chocolate chips are made without added sugar and are sweetened with a stevia blend, which is a botanical sweetener. People love the taste and versatility of these chocolate chips. They are perfect for baking or snacking. Enjoy the rich flavor of dark chocolate with the added benefit of less sugar.
Ingredients
Unsweetened Cocoa, Erythritol, Inulin, Organic Soy Lecithin, Vanilla Extract, Stevia Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.