Is Dark chocolate - chocolat noir Acaí & blueberry flavours - Arômes d'açaïs et de bleuet Gluten Free?

Ingredients

Chocolat Noir (Sucre, Chocolat Non Sucre, Beurre De Cacao, Substances Laitieres, Poudre De Cacao, Lecithine (Soja), Sel Arome Naturel), Sucre, Sirop De Mais, Concentres De Jus De Fruits (Concentres De Jus De Grenade, Pomme, Framboise, Bleuets Canneberge, Citron), Maltodextrine, Concentre Deionise De Jus De Pomme, Arome Naturel, Pectine, Acide Malique, Huile De Canola, Concentre De Puree D'acai, Bicarbonate De Sodium, Acide Ascorbique, Citrate De Sodium, Acide Citrique, Dextrose, Glacage De Confiseur Renseignement Sur Les Allergies: Peut Contenir Des Amandes

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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