Yes! The manufacturer claims that this product is gluten free.

Is DARK CHOCOLATE DECADENT DARK ORGANIC CHOCOLATE COVERED PUFFED GRAIN SNACKS, DARK CHOCOLATE DECADENT DARK Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Lundberg makes puffed grain snacks with organic whole grains, including dark chocolate decadent dark organic chocolate covered puffed grain snacks. These snacks are made with lightly crunchy ingredients and rice, using black, brown, white, red, and blended rice varieties grown sustainably by Lundberg Family Farms. The company has been growing wholesome rice since 1937 and offers over 20 rice and quinoa varieties. Reviewers describe these snacks as delicious, addictive, and perfect for those who are addicted to them. Lundberg also produces other great-tasting side dishes, entrees, snacks, and rice and quinoa products, all made with non-GMO and diverse grains, while being mindful of earth's resources.

Ingredients

(Organic Ingredient) 66% Cacao Dark Chocolate ((Organic Ingredient) (Fair Trade Certified By Fair Trade Usa Over 45% Fair Trade Certified Ingredients) Cacao Beans, (Organic Ingredient) (Fair Trade Certified By Fair Trade Usa: Over 45% Fair Trade Certified Ingredients) Cane Sugar, (Organic Ingredient) (Fair Trade Certified By Fair Trade Usa Over 45% Fair Trade Certified Ingredients) Cocoa Butter, Sunflower Lecithin), (Organic Ingredient) Brown Rice, (Organic Ingredient) (Fair Trade Certified By Fair Trade Usa Over 45% Fair Trade Certified Ingredients) Cocoa Butter.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.