Is Dave's Killer Bread 21 Whole Grains and Seeds Vegetarian?

Description
Earthy, slightly nutty flavor complements a hearty, chewy texture with intermittent crunchy bits; slices hold together well for layered sandwiches, toasting, or open-faced toppings. Reviewers commonly note satisfying density, consistent slice integrity, and pleasing toasting performance, citing a robust mouthfeel and reliable everyday use across meal occasions in many households.

Description
Earthy, slightly nutty flavor complements a hearty, chewy texture with intermittent crunchy bits; slices hold together well for layered sandwiches, toasting, or open-faced toppings. Reviewers commonly note satisfying density, consistent slice integrity, and pleasing toasting performance, citing a robust mouthfeel and reliable everyday use across meal occasions in many households.
Ingredients
Organic Whole Wheat (organic Whole Wheat Flour, Organic Cracked Whole Wheat), Water, Organic Cane Sugar, Organic 21 Whole Grains And Seeds Mix (organic Whole Flax Seeds, Organic Sunflower Seeds, Organic Ground Whole Flax Seeds, Organic Brown Sesame Seeds, Organic Triticale, Organic Pumpkin Seeds, Organic Rolled Barley, Organic Rolled Oats, Organic Rolled Rye, Organic Black Sesame Seeds, Organic Blue Cornmeal, Organic Millet, Organic Rolled Spelt, Organic Brown Rice Flour, Organic Amaranth Flour, Organic Yellow Cornmeal, Organic Kamut� Khorasan Wheat, Organic Quinoa, Organic Buckwheat Flour, Organic Sorghum Flour, Organic Poppy Seeds), Organic Wheat Gluten, Organic Oat Fiber, Contains 2% Or Less Of Each Of The Following: Organic Molasses, Sea Salt, Yeast, Organic Vinegar, Organic Cultured Wheat Flour, Enzymes, Organic Acerola Cherry Powder. Contains Wheat, Sesame Seeds.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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