Is David Frank's Redhot Jumbo Salted & Roasted Sunflower Seeds, Frank's Redhot Gluten Free?

Ingredients

SUNFLOWER SEEDS, SALT, HIGH OLEIC CANOLA OIL, LESS THAN 2% OF: FRANK'S RED HOT CAYENNE PEPPER SAUCE (CAYENNE RED PEPPER, VINEGAR, SALT, GARLIC), GARLIC POWDER, CITRIC ACID, MALIC ACID, MODIFIED CORN STARCH, SPICES, CAYENNE PEPPER SAUCE (CAYENNE RED PEPPER, VINEGAR, SALT, GARLIC), RED 40 LAKE, VINEGAR SOLIDS, EXTRACTIVES OF PAPRIKA (COLOR), NATURAL FLAVOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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