Is Decorated Gingerbread Boy Kit Low FODMAP?

Ingredients
Gingerbread: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Hydrogenated Soybean Oil, Modified Palm Oil, And Hydrogenated Modified Palm Oil), Fancy Molasses, Invert Sugar, Spices (Cinnamon, Ginger, Allspice, Cloves), Baking Soda (Leavening), Dried Whole Eggs, Skim Milk Powder, Salt. White Icing: Sugar, Water, Vegetable Shortening (Hydrogenated Soybean Oil, Modified Palm Oil, Hydrogenated Modified Palm Oil, Mono And Diglycerides), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Mono And Diglycerides (Emulsifier), Titanium Dioxide (Color), Artificial Flavor, Polysorbate 60 (Emulsifier), Potassium Sorbate (Preservative), Citric Acid. Red Icing: Sugar, Water, Vegetable Shortening (Hydrogenated Soybean Oil, Modified Palm Oil, Hydrogenated Modified Palm Oil, Mono And Diglycerides), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Mono And Diglycerides (Emulsifier), Artificial Flavor, Artificial Colors (Fd&C Red 40, Fd&C Yellow 6), Polysorbate 60 (Emulsifier), Potassium Sorbate (Preservative), Citric Acid. Mini Jawbreakers: Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide, Confectioner's Glaze, Carnauba Wax, Artificial Flavors, Fd&C Yellow 5, Fd&C Red 40, Fd&C Blue 1, Fd&C Yellow 6, Fd&C Red 3.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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