Is Deep Indian Kitchen Spinach Paneer with Turmeric Rice - 10 Oz Vegetarian?

Description
Rich, savory and mildly spiced with warm, earthy notes, featuring soft, tender chunks and separate, fluffy seasoned grains. Commonly reheated for quick lunches or paired with breads and sides. Reviewers note authentic taste and convenient packaging, while mentioning occasional uneven heating and modest single-serving portions found in retail frozen aisles.

Description
Rich, savory and mildly spiced with warm, earthy notes, featuring soft, tender chunks and separate, fluffy seasoned grains. Commonly reheated for quick lunches or paired with breads and sides. Reviewers note authentic taste and convenient packaging, while mentioning occasional uneven heating and modest single-serving portions found in retail frozen aisles.
Ingredients
Spinach Paneer: Spinach, Paneer (Pasteurized Milk, Nonfat Dry Milk, Ultra Filtered Milk, Vinegar, Salt), Onions, Tomatoes (Tomatoes, Tomato Juice, Salt), Expeller-Pressed Canola Oil, Broccoli, Cream, Water, Spices, Tomato Puree (Water, Tomato Paste), Nonfat Dry Milk, Garlic, Salt, Green Chili, Chickpea Flour, Sugar, Turmeric, Ghee (Clarified Butter), Fenugreek Leaves. Turmeric Rice: Water, Basmati Rice, Expeller-Pressed Canola Oil, Salt, Spices, Turmeric.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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