Is Deep River Snacks Deep River Snacks Kettle Cooked Potato Chips Sea Salt & Vinegar Gluten Free?
Description
Thicker kettle-cooked chips deliver a pronounced, tangy flavor with a sharp acidic bite and savory seasoning, paired with a robust, crunchy texture and satisfying snap; commonly enjoyed straight from the bag, alongside sandwiches, or used for dipping. Reviews note bold taste and hearty crunch, though seasoning intensity can occasionally vary.
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Description
Thicker kettle-cooked chips deliver a pronounced, tangy flavor with a sharp acidic bite and savory seasoning, paired with a robust, crunchy texture and satisfying snap; commonly enjoyed straight from the bag, alongside sandwiches, or used for dipping. Reviews note bold taste and hearty crunch, though seasoning intensity can occasionally vary.
Ingredients
Potatoes, Sunflower Oil, Vinegar Powder (Maltodextrin, Organic White Distilled Vinegar), Sea Salt, Cane Sugar, Malic Acid, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.