Is Deep River Snacks Deep River Snacks Kettle Cooked Potato Chips Sea Salt & Vinegar Low FODMAP?
Description
Thicker kettle-cooked chips deliver a pronounced, tangy flavor with a sharp acidic bite and savory seasoning, paired with a robust, crunchy texture and satisfying snap; commonly enjoyed straight from the bag, alongside sandwiches, or used for dipping. Reviews note bold taste and hearty crunch, though seasoning intensity can occasionally vary.
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Description
Thicker kettle-cooked chips deliver a pronounced, tangy flavor with a sharp acidic bite and savory seasoning, paired with a robust, crunchy texture and satisfying snap; commonly enjoyed straight from the bag, alongside sandwiches, or used for dipping. Reviews note bold taste and hearty crunch, though seasoning intensity can occasionally vary.
Ingredients
Potatoes, Sunflower Oil, Vinegar Powder (Maltodextrin, Organic White Distilled Vinegar), Sea Salt, Cane Sugar, Malic Acid, Citric Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.