Is Dek Som Boon Thick Oyster Sauce Gluten Free Gluten Free?

Ingredients

Water 39.22%, Oyster (Mollusc) 20%, Sugar 15%, Fructose Syrup 10%, Salt 10%, Thickener: Modified Tapioca Starch (E1442) 4%, Flavour Enhancer: Monosodium Glutamate (E621) 1%, Colour: Ammonia Caramel (E150c) 0.5%, Acidity Regulator: Citric Acid (E330) 0.1%, Stabilizer: Xanthan Gum (E415) 0.1%, Preservatives: Sodium Benzoate (E211) 0.08%. Contains Oyster (Mollusc).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Sauce · Bottle, Liquid