Is Del Monte Better Break Zesty Green Chile Low FODMAP?

Ingredients

Vegetables (Kohlrabi, Cauliflower, Kale), Sauce (Water, Anaheim Peppers, Onions, Red Bell Peppers, Garbanzo Beans, Canola Oil, Jalapeno Pepper, Garlic, Contains Less Than 2% Of: Spices, Cilantro, Lemon Juice Concentrate, Modified Food Starch, Natural Flavor (Salt, Autolyzed Yeast Extract, Dried Cane Syrup, Onion Powder, High Oleic Acid Sunflower Oil, Silicon Dioxide (Anti-caking Agent), Spice, Garlic Powder, Natural Flavor, Carrot Powder), Parsley, Salt)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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