Is DELI STYLE DRY CURED PEPPERONI, DELI STYLE Low FODMAP?

Description
Spicy, savory cured sausage with a firm, slightly chewy texture that crisps and curls when pan-fried. Commonly used sliced on pizza, sandwiches, charcuterie boards, or as a snack. Reviewers often note consistent seasoning and convenience, while some report occasional variation in slice thickness, oiliness during cooking, and occasional packaging concerns.

Description
Spicy, savory cured sausage with a firm, slightly chewy texture that crisps and curls when pan-fried. Commonly used sliced on pizza, sandwiches, charcuterie boards, or as a snack. Reviewers often note consistent seasoning and convenience, while some report occasional variation in slice thickness, oiliness during cooking, and occasional packaging concerns.
Ingredients
PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, SPICES, CORN SYRUP, PAPRIKA, OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, FLAVORINGS, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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