Is Denada Choc & Hazelnut Vegetarian?


Ingredients
Water, compound milk chocolate (28%) (vegetable fat, thickener (polydextrose), sweetener (erythritol, stevia), milk solids (20%), cocoa mass, inulin, emulsifiers (soy lecithin - 322, 476), natural flavour), coconut oil, sweetener (xylitol, stevia), thickener (polydextrose), hazelnut (4%), milk solids, cocoa powder (2%), inulin, butter and/or cream (milk), tapioca starch, natural flavour, emulsifier (mono- & diglycerides of fatty acids), vegetable gum (locust bean gum, guar gum, processed eucheuma seaweed). Remove from freezer. Wait 5 minutes for choc pop to acclimatise. Enjoy. Store below -18℃. Xylitol and dogs don't get along. Keep away from your furry friends. Contains: milk, soy, hazelnut. May be present: gluten, wheat, peanut, almond, macadamia, pecan.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


