Is DeNada Romesco Sauce 150g Gluten Free?


Ingredients
Roasted Red Peppers (32%) (Roasted Red, Peppers, Water, Sugar, Salt, White Wine Vinegar, Firming Agent: Calcium Chloride), Red Peppers (32%), Rapeseed Oil, Sunflower Seeds (8%), Sundried Tomatoes (5%) (Sundried Tomatoes, Sunflower Oil, Sea Salt, White Wine Vinegar, Garlic, Basil, Sugar), Tomato Paste, Red Wine Vinegar (Antioxidant: Sulphur Dioxide ), Sugar, Salt, Smoked Paprika, Paprika, Preservative: Potassium Sorbate, Cayenne Pepper
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


