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Is Dessert Italiano Tiramisu Dairy Free?

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Description

Silky, layered dessert offers rich, mildly sweet flavor with light bitter undertones and a smooth, airy texture. Commonly served chilled in slices or individual cups for meals, gatherings, or celebrations. Reviewers often cite consistent creaminess and convenient packaging; occasional comments mention sometimes overly sweet taste or uneven moisture distribution noted.

Ingredients

Glucose Syrup, Reconstituted Skim Milk (water, Skim Milk Powder), Water, Mascarpone Cheese (cream, Milk, Lactic Acid), Sponge Cake (wheat Flour, Whole Liquid Eggs, Sugar, Mono- And Diglycerides, Leavening [disodium Diphosphate, Sodium Bicarbonate], Glucose Syrup, Salt), Skim Milk Powder, Sugar, Coconut Oil, Liquid Egg Yolk, Marsala Wine *, Cocoa Powder, Gelatin (bovine), Lemon Fiber, Instant Coffee, Mono- And Di-glycerides, Potassium Sorbate (preservative), Agar, Coffee Extract. Contains: Milk, Eggs, Wheat. May Contain: Tree Nuts, Soy.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Dessert Italiano Tiramisu | Spoonful