Is DEVIL'S FOOD ROCKETS CREME CAKE Gluten Free?

Ingredients
SUGAR, WATER, WHEAT FLOUR, PALM AND HYDROGENATED PALM OIL, NON FAT MILK, EGG WHITES, EGGS, CORN SYRUP, COCOA POWDER (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF THE FOLLOWING: MONO & DIGLYCERIDES, POLYSORBATE 60, CALCIUM CARBONATE, AGAR, SALT, SORBITAN MONOSTEARATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CORNSTARCH, CHOCOLATE LIQUOR, POTASSIUM SORBATE (PRESERVATIVE), CARBOXYMETHYLCELLULOSE, XANTHAN GUM, NATURAL & ARTIFICIAL FLAVOR, SOY LECITHIN.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Piece


