Is Devil's Kitchen Thai Green Curry Style Burger Gluten Free?


Ingredients
Rehydrated Pea Protein (49%), Green Pepper (10%), Spring Onions (8%), Coconut Oil (8%), Coconut Cream (5%), Lime Juice, Rapeseed Oil, Green Chilli (2%), Methylcellulose, Lemongrass, Date Syrup, Garlic Powder, Ground Ginger, Broad Bean Powder, Potato Starch, Lime Zest, Salt, Lime Leaves, Apple Extract, Ground Coriander, Chilli Powder, Ground Fennel, Ground Paprika, Tomato Powder, Black Pepper.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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