Is Di Molise Spicy Tomato & Parmesan Pasta Sauce Gluten Free?
Description
This jarred pasta sauce offers bright, piquant heat and rounded savory depth, with a moderately thick, slightly chunky texture that clings to noodles. Commonly used for tossing with pasta, as a pizza topping or dipping sauce, reviewers frequently cite balanced spiciness, flavorful richness, and consistent, ready-to-use convenience, with dependable consistency.
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Description
This jarred pasta sauce offers bright, piquant heat and rounded savory depth, with a moderately thick, slightly chunky texture that clings to noodles. Commonly used for tossing with pasta, as a pizza topping or dipping sauce, reviewers frequently cite balanced spiciness, flavorful richness, and consistent, ready-to-use convenience, with dependable consistency.
Ingredients
Tomato Puree, Water, Cream (Milk), Tomatoes, Tomato Juice, Onion, Modified Cornstarch, Parmesan Cheese (Milk), Red Bell Pepper, Garlic, Salt, Sugar, Spices, Olive Oil, Granulated Garlic, Lactic Acid, Citric Acid, Calcium Chloride
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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