Is Di Sorrento Alfredo & Roasted Garlic Pasta Sauce Gluten Free?
Description
Di Sorrento Alfredo Roasted Garlic Pasta Sauce is a versatile and delicious sauce made with tangy flavors of parmesan cheese and cream. Its thick texture ensures that it doesn't water out, making it perfect for pasta. Many people enjoy the flavor of this sauce, finding it amazing and great in terms of both taste and value. Some even use it as a substitute for red pizza sauce. Overall, this pasta sauce is highly appreciated for its flavor and quality.
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Description
Di Sorrento Alfredo Roasted Garlic Pasta Sauce is a versatile and delicious sauce made with tangy flavors of parmesan cheese and cream. Its thick texture ensures that it doesn't water out, making it perfect for pasta. Many people enjoy the flavor of this sauce, finding it amazing and great in terms of both taste and value. Some even use it as a substitute for red pizza sauce. Overall, this pasta sauce is highly appreciated for its flavor and quality.
Ingredients
Water, Cream, Parmesan Cheese (Milk), Enzyme Modified Egg Yolks, Modified Cornstarch, Salt, Roasted Garlic, Butter, Sugar, Whey Protein Concentrate, Natural Flavour, Xanthan Gum, Gum Arabic, Lactic Acid, Sodium Phosphate, Gluten Free
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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